Spaghetti Bolognese (Box of 7 Servings)

13.93 BTV

Spaghetti Bolognese fortified with vitamins and minerals. High in protein and fiber

In stock

SKU: NL-07-spagbol Category:

Nutritional Information

Nutritional value Per 100g Per portion
Energy values
kcal 358 161
Kjoules 1504 678
Typical nutritional values
Protein 34.3 15.4
Total Carbohydrates 30.9 13.9
-Sugars (g) 2.8 1.3
– Starch (g) 28.1 12.6
Total Fat 8.6 3.9
– Saturated (g) 1.12 0.5
– Linoleic acid 1.66 0.75
– monounsaturated (g) 3.4 1.5
– polyunsaturated (g) 2.4 1.1
– Omega 3 (g) 0.23 0.10
Fiber (g) 9.7 4.4
Salt (g) 3.17 1.43

Vitamin profile

Nutritional value Per 100g Per portion
Vitamin A (μg RE) 604 272
Vitamin D (µg) 3.83 1.72
Vitamin E (mg TE) 31.2 14.0
Vitamin C (mg) 66.9 30.1
Vitamin K (µg) 63.6 28.6
Thiamine (mg) 1.1 0.5
Riboflavin (mg) 1.17 0.53
Niacin (mg NE) 15.5 7.0
Vitamin B6 (mg) 1.17 0.53
Folic acid (μg) 212 95.4
Vitamin B12 (µg) 1.94 16.9
Biotin (µg) 37.5 16.9
Pantothenic Acid (mg) 4.23 1.90
Calcium (mg) 574 258
Phosphorus (mg) 634 285
Potassium (mg) 1437 647
Iron (mg) 10.3 4.6
Zinc (mg) 7.9 3.6
Copper (mg) 0.74 0.33
Iodine (µg) 113 50.9
Selenium (µg) 41.4 18.6
Magnesium (mg) 276 124
Manganese (mg) 1.54 0.69

Description

1) Empty contents of one package in a microwave-safe bowl

2) Add 150-170 ml of hot but not boiling water and stir well until completely dissolved.

3) Microwave on high (800W) for 2-3 minutes.

4) Let stand for 2 minutes. Season and enjoy!

Additional information

Weight 0.38 kg
Dimensions 11 × 14.3 × 19.3 cm
Dietary

Suitable for vegetarians

Allergens

Eggs, Gluten, Milk, Soy, wheat

Traces

celery, Mustard

Quantity

14, 21, 42, 7

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Ingredients

Soy  protein concentrate (color: malt extract); egg  noodles ( wheat  durum flour ( gluten );  eggs  ; niacin; ferrous sulfate; thiamine mononitrate; riboflavin; folic acid); dehydrated vegetables (tomato powder, dehydrated onions, onion powder, organic garlic powder); preparation vegetable oils (sunflower oil and refined soybean oil; maltodextrin ;  milk  protein; emulsifier:  soy lecithin ; antioxidants : ascorbyl palmitate, alpha-tocopherols) ; pea protein isolate; thickener : corn starch ; flavorings ( milk) ; stabilizers : tricalcium phosphate, magnesium phosphate ; salt ; hydrolyzed vegetable proteins ; vitamin and mineral mix (L-ascorbic acid (vitamin C), nicotinamide (vitamin B3), alpha-tocopherol acetate (vitamin E), zinc oxide, iron pyrophosphate, calcium D-pantothenate, (vitamin B5), manganese sulphate, pyridoxine chlorohydrate (vitamin B6), Riboflavin (Vitamin B2), Thiamine Chlorohydrate (Vitamin B1), Copper Gluconate, Retinol Acetate (Vitamin A), Pteroylmonoglutamic Acid (Vitamin B9), Potassium Iodide, Phytomenadione (Vitamin K1), K1), Sodium Salt, D-Biotin (Vitamin B8 ), ergocalciferol (vitamin D2), cyanocobalamin (vitamin B12)); acidity regulators : potassium chloride, citric acid, magnesium oxide ; dyes: caramel, beet juice, lycopene ; herbs ; spices ; antioxidants : tocopherols.

Allergens:  Eggs, Gluten, Milk, Soy, Wheat . (in bold)

Made on material that uses the following ingredients:  Celery, Mustard

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